upcoming dining events

“our guests are the best part of each day”

Our team jumps at any chance to hold a pop-up, station takeover or WOW event! We hold several dining events each month, whether it be testing new Plant Forward recipes and ingredients, or just something to brighten your day. We often host pop-ups all around campus (anywhere, anytime…seriously); wondering where we’ll be next? Check out our upcoming events below.

Chef Ron Sushi Takeover

Did you get a chance to stop by Chef Ron’s Sushi takeover in the Farmers Market last semester? If not, no worries, he’s back! Make sure to stop by The Cafe during lunch to give his fresh rolled sushi a try and let us know how he is.
Fruity Charcuterie

Keep National Nutrition Month® going with our Fruity Charcuterie!   Our health & wellbeing manager will be featuring a variety of healthy snacks that you can enjoy while taking a pause picnic on the Promenade.
Khaman Dhokla Takeover

Stop by the Farmers Market to try a popular Indian Street food during lunch. This dish features a savory chickpea flour cake with curry leaves, sesame seeds, green chilis, and shaved coconut mint chutney.